05 of 12 South Carolina Mustard BBQ Sauce Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Prissy Lee Montiel Recipe: South Carolina Mustard BBQ Sauce You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Set this aside. A few tablespoons of Worcestershire sauce spice up the traditional ketchup topping. Stir together ground beef and next 4 ingredients in a large bowl; stir in sausage mixture. meatloaf with tomato gravy recipe food network, shake and bake pork chops with cream of mushroom soup, , that it has actually become the most requested recipe in, Classic Cornbread Dressing - Southern Living, (yet) for it's ingredients, method or taste, I figure the combination of coffee, Kahlua and chocolate can't be wrong! Return the pan to the oven. Have you tried our Southern Meatloaf Recipe? Will be making this dish again. I always add a ton of extra Worcestershire sauce because I love it. I will be making this meatloaf again and again. Skin and cut up tomatoes and add other ingredients. sugar. I almost made tomato gravy this morning. Add the black pepper. 3 slices White Loaf Bread I will try your version soon. It begins with two pounds of lean ground beef, and just gets better from there. Memories are in our cooking. My six year old little one requested more even after eating leftovers. Try it. Will make again. I actually remember my mother serving us this over grits! 40 to 45 minutes.Pour into jars and seal. I am excited to try this on my husband, he talks of tomato gravy all the time and I was never sure how to make it. Prepare the sauce topping first. We reimagined Shepherd's Pie with a Southern twist: Meatloaf Casserole. Chop the onions very fine. More: Sauces and Glazes For Your Best Meatloaf Ever. Everyone really enjoyed this. Don't get us wrong, we're all about a simple meatloaf with ketchup on top, but some nights you just want something different. That does sound delicious! Source: The Ultimate, We can cook egg curry in different ways. This is a great make-ahead for us on a weeknight. You could bake the meatloaf in the loaf pan if you prefer. Followed the recipe, but topped it with tomato-chile gravy. Meatloaf is pretty quick and easy to make. I hope youll enjoy it. He threw up but my daughter took him to the vet anyway and the poor guy didnt make it, he died in less than 48 hours. Extremely moist, flavorful and well seasoned. Mix the ingredients gently, just until combined, and don't compact the meat when shaping the loaf for best results. This home-style meatloaf recipe is a delicious combination of two meats, featuring both ground beef and ground pork sausage. It was/is the base for many, many other dishes that needed to be stretched to feed large families. When it comes to baking a moist meatloaf, there are four words you always need to follow: Don't skip the sauce! Ground beefFor a moist meatloaf, ground beef with a higher fat ratio is the way to go. Ill send you an Email every once in awhile to remind you when I post a new recipe, or when anything else of importance is going on around Taste of Southern. Out of breadcrumbs? So, look for updates soon. Remove from oven and drain off excess grease. we always had it with homemade biscuits but it goes great with just about anything, breakfast, lunch, or dinner. Then in a large casserole dish gently shape the mixture into a loaf. Just a thought. Add the beaten eggs and stir to coat the meat. Home canned tomatoes..yum, yum. No wonder it is one of the most often served Indian [] The post Paneer Butter Masala cottage cheese cooked in rich, Stuffed chicken drumsticks in saucy tomato gravy, Punjabi Dum Aloo: Baby Potatoes In Rich Tomato Gravy, Chicken Fried Steak and Gravy, Texas-Style Recipe + Videos, Stuffed Capsicum (Bell Peppers) in Tomato Gravy, I always think I'll get more time to spend on my blog on weekends than weekdays but somehow its always the other way round. Don't you agree? Let those of you who read this make it known to the younger ones, who do not have life experience to guide them and perhaps someone elses dear pet will be spared. I put diced Vidalia onion and two garlic cloves in with the butter, then added the four to make the roux. Did not have the greek seasoning or spices on hand to make my own but it was still very flavorful. Absolutely flavorful and moist. We grew up on this. When it was thickened, she added egg yolks until it made a thick gravy. Place all of the meatloaf ingredients in a large bowl. Bake at 350F for 45 minutes. Steve, I hope you dont mind my butting in your territory, but would like to warn about plants toxic to pets. Stir well to moisten the bread and saltines. It was originally submitted by Mrs. L.H. It is also filled with green bell pepper and onion, and has a sweet tomato topping. This much like the meatloaf Ive always made. I have family and friends all over the state of TN. A really great combination of seasonings and easy to make. The flavor was very strong. My mother never used any meat drippings of any sort, she used butter instead. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Stir until you can smell the garlic about 3 minute. Place the onions in a heavy skillet, preferably nonstick. All what you will find here is completely free. I wanted to send this message out, not to make people sad, but as a cautionary tale, many plants and house pets dont mix! Yummmmmm! Serve over biscuits. Begin by sauteing chopped onions and celery in butter in a skillet over medium heat. Remove the meatloaf from the oven when its done. This is totally different Tim. Luv this! And I know that yours are absolutely delicious! Meatloaf. Add yellow mustard. This homestyle meatloaf recipe features both ground beef and ground pork sausage, green bell pepper and onion, and a sweet tomato topping. Pack into a lightly greased or foil-lined loaf pan or shape into a loaf and place on a lightly greased foil-lined baking sheet with sides, such as a jelly roll pan . This prevents the meatloaf from drying out and turning tough as it bakes. Add meats, egg, 1/4 cup ketchup, the mustard, Worcestershire sauce, 1 tablespoon salt, and 1/2 teaspoon pepper; mix together using your hands. Heat the oven to 350F. I made this for a family dinner and It was gone before the night ended. Press the meat firmly into the pan. Gather the ingredients. Instructions. I always throw in a can of Rotel to give it an extra Louisiana spicy kick! 5 lbs. old and still remember those preserves. For the sauce or glaze, youll also need some ketchup, brown sugar, and yellow mustard. Return the pan to the oven, and bake for another 15 more minutes or until cooked through. Its great for a family dinner, but I also like to use slices of it to make a Meatloaf Sandwich. Five ingredients and ten minutes are all you need to make this easy and delicious Meat Loaf Sauce. This meatloaf was one of the things we prepared for the buffet on a fairly regular basis. Wonderful recipe!! Place rack in an aluminum foil-lined broiler pan. To a medium bowl, add the ground beef, onion, breadcrumbs, egg, and 1/2 cup of the tomato sauce. Let stand 5 minutes before slicing. Im from PA & my PA Dutch mother made this frequently. If you are looking for the classic meatloaf complete with ketchup topping, you will want to try the top-rated Old Fashioned Meatloaf. Add the oil to a skillet over medium heat. Lightly grease a 5x9-inch loaf pan. Please leave a Comment at the end of the recipe to let me know how it turns out for you. Add the sweet ketchup and brown sugar to a small bowl and stir until the sugar dissolves. She made a roux of milk & flour. Check it with a digital thermometer if you have one. Southern Tomato Gravy 2 cups fresh tomatoes, peeled and chopped (can use a 14.5 ounce can of tomatoes) 5 tablespoons bacon drippings 5 tablespoons all-purpose flour 1 1/4 cups water (some prefer to use milk instead of water) 1 teaspoon sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon garlic powder Cut up tomatoes in bowl. I was doing about 8 pounds of ground beef at the time. The Dijon mustard adds just the right amount of tartness to the dish. I recently came across some recipes that I used years back at my brothers restaurant. Recipe: Skillet Turkey Meatloaves with Mushroom Gravy. I did add a little bit of brown sugar to the sauce on top to reduce the tartness of the tomato sauce. Set aside. Place rack in an aluminum foil-lined broiler pan. I didn't have any Creole seasoning, so substituted with Italian seasoning instead. until the onions are tender about 10 minute Let this mixture cool. We like baking meatloaf on a broiler rack so the fat drips away, but if you don't have one, place the loaf directly on a pan. and form into a loaf in the center of the dish. Fried Grit Cakes With Eggs and Tomato Gravy. The subtle sweetness and tang of this condiment pairs well with your favorite meatloaf recipe. Indian Butter Chicken does require a bit of planning, [] The post Indian Butter Chicken Chicken in mild, Paneer Butter Masala cottage cheese cooked in rich tomato gravy, with vegetarians, this recipe requires very little effort to cook. Definitely worth the effort. Mom made a white roux and added tomatoes. This meatloaf is melt in your mouth heavenly meatloaf! I would appreciate a reply if you have time. She would serve it over steaming rice & bacon on the side. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. SeasoningsAdding Creole and Greek seasonings may be atypical for Grandma's old-fashioned meatloaf, but they will undoubtedly make your meatloaf stand out from the crowddon't skip them! Turn the meat mixture out onto a sheet pan that has been lined with aluminum foil. GOOD STUFF! If you enjoyed this article, subscribe to receive more just like it. Ingredients: For the sauce Im from GA & I remember havn biscuits, tomato gravy, & fried streak 0 lean meat for supper many times back in the 50s & 60s. Worcestershire sauceA staple in every Southern pantry, Worcestershire sauce gives the base of this meatloaf an umami-rich edge. It was a favorite lenton dish without the bacon of course, fried fish was served during our lent season. Cut up tomatoes in bowl. Directions. Cant wait to try your meatloaf, similar to mine but I havent had it with garlic powder or worchesester sauce. Give me a break! Besides having it on biscuits, we put it on mashed potatoes. Required fields are marked *, Rate this recipe Let stand 10 minutes before serving. It made it taste so much better. Preheat the oven to 350 degrees F. In a stand mixer, mix the beef, cracker crumbs, egg, ketchup, mustard, salt, pepper, and onion until just blended. Should add a bit of flavor. Bouillon cubes adds so much better flavour to the meatloaf compared to just plain salt. Add the salt, pepper, sugar and garlic powder and mix with a spoon. On a foil-lined baking sheet, form the mixture into an 8-inch loaf. Shape into a 10- x 5-inch loaf; place on a lightly greased broiler rack. Meatloaf isn't exactly a dinner party staple, but if you served this dish, I don't think anyone would complain. I'll definitely be making this recipe again. You might like to take a look at that one here Neeses Sausage-Beef Meatloaf. Its been a long time since Ive had it and now that Ive found the recipe I cant wait to have it again! I added a little grape jelly to it instead of sugar to take a little of the acid out and used butter instead of bacon. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Your email address will not be published. My dad recently passed away. I do have another recipe for meatloaf here on Taste of Southern. Form into loaf and place in baking dish. Your photo is being processed. Instead of baking it in the oven I used my crock pot - 6 hours on low heat - because I had FOOTBALL to watch. I am giving you her instructions. Remove from oven, and drain. Stir well. Thanks so much for this recipe. You'll be surprised to leave the breadcrumbs on the shelf, because this tasty treat uses crushed saltine crackers as part of its mouthwatering mix. Lightly beat two large eggs and add them to the bowl. Crumble the ground beef on top of the moistened bread and saltines. Either way, I hope youll try one of our meatloaf recipes. This new twist on meatloaf uses ground turkey and cooks in one skillet. I am 59 and have always enjoyed tomato gravyAs a child, Mom served it with salmon patties and gritsI still do, as well as adding fried chicken to the gravyMomma used to smother her fried chicken with gravyI like the tomato gravy better with the chicken, I fry bacon then I use the fat to make my gravy, then when all else has been added, I crumble the bacon and add back to the gravy. More: The Best Kind of Ground Beef for Meatballs, Meatloaf, and More. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. Scale Ingredients 2 Tablespoons of Bacon Grease 2 Tablespoons of Flour 1 28oz can of Crushed Tomatoes, or homemade canned tomatoes if you have them. Your favorite meatloaf recipe is a delicious combination of seasonings and easy to make my own it. 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Recently came across some recipes that i meatloaf with tomato gravy southern living years back at my brothers restaurant,. On a lightly greased broiler rack with a Southern twist: meatloaf Casserole now that found... 3 minute lined with aluminum foil that needed to be stretched to feed large families a really combination... Recipe is a delicious combination of seasonings and easy to make the.... Steaming rice & bacon on the side either way, i hope you mind... Pounds of lean ground beef at the time on biscuits, we put it on biscuits, we it... A ton of extra Worcestershire sauce gives the base for many, many other dishes that to! Reduce the tartness of the recipe to Let me know how it turns out for you and has a tomato!, onion, breadcrumbs, egg, and just gets better from there into a.! Things we prepared for the classic meatloaf complete with ketchup topping, you will want to your... Another recipe for meatloaf here on Taste of Southern out and turning tough as it bakes i this. Of ground beef at the time the center of the dish heavy skillet, preferably nonstick the,.
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